(Available All lunches from Monday till Saturday & Monday Evening)
Baguettes, Salads or Wraps
(Baguettes and Wraps served with Hand Cut Chips)

Local Smoked Salmon and Prawns with Dressed leaves £6.50
Sun Blushed Tomato, Buffalo Mozzarella and Pesto (v) £6.25
Greek Feta, Red Onion and Tapenade(V) £6.50
Chorizo, Napoli Salami and Rocket £6.25.
Chicken Breast, Crispy Serrano Ham and Parmesan£6.50
Extra Mature Rib-Eye Steak with Horseradish Butter (Baguette or Wrap only) £7.50

Mains
Tagliatelle with Hot Smoked Salmon Fresh herbs and Pine nuts £9.50
Cajun Butter chicken with Roasted Peppers, Sweet Potato Chips £12.50
Tiger Prawn Tempura with Lime and Ginger Sauce £8.95
Sausage of the Day with Bubble and Squeak and Roasted Garlic Gravy £10.95
Traditional Fish and Chips with Garlic Mayonnaise and Dressed Leaves £10.50
Goats Cheese and Thyme Risotto with Roquette Salad and
Parmesan Crisps (V) £8.50
Curlew Chicken Curry with Coriander and Saffron Rice £10.95
(Vegetarian option available)

Patrons should be aware that all the food is prepared fresh and at busy times there may be a little wait.
Tables of eight or more will have a 10% service charge added to their bill.